SkyCity Communications Team
+64 9 363 6000 skycitycommunications@skycity.co.nz
From $29.90, the all-new menu features flavourful donburi bowls and sashimi plates – perfect for power lunches, casual catch-ups, or treating the team.
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Pursuant to NZX Listing Rule 10.6.1(d), SKYCITY Entertainment Group Limited is pleased to announce the appointment for the newly created role of Chief Property Officer.
Academy Award-winning design and effects company Weta Workshop is set to open an exciting new entertainment experience on Federal Street in Auckland.
Work on Adelaide Casino’s $330 million expansion has achieved a key milestone with the pouring of the first suspended concrete slab.
A bespoke Maori leadership development programme created for SKYCITY has won the Deloitte Top 200 Diversity & Inclusion Leadership Award for 2018.
As part of its ongoing focus on diversity and inclusion, SKYCITY has signed as a Platinum Partner of Women in Gaming Australasia (WGA), broadening the industry body’s reach to New Zealand, Adelaide and Darwin.
Just three years into her career, Chef Shuyun (Dani) Chen, from Bellota by Peter Gordon at SKYCITY Auckland, has won the 2018 World Tapas Championship in Spain in a testing competition against 14 chefs from across the globe.
Please find attached a copy of the investor presentation to be delivered by the company at the UBS Investor Conference in Sydney, Australia, today.
Please find attached a Disclosure of Senior Manager’s Relevant Interests Notice for Graeme Stephens.
The sale of SKYCITY’s Darwin business to US-based, global hospitality operator Delaware North is a positive outcome that ensures the casino will have a bright future, says SKYCITY Entertainment Group Chief Executive Graeme Stephens.
SKYCITY Auckland has successfully tackled a huge food waste problem, diverting nearly 500 tonnes – the equivalent weight of 142 buses - from landfill to become compost for kiwifruit orchards and landscaping companies.